I. Product Overview
Oyster Mushroom Powder is produced from Pleurotus ostreatus (Oyster Mushroom) through processes including cleaning, drying, and low-temperature cell wall-breaking pulverization. It appears in pale gray-white to light yellow hues with a fine texture and carries the characteristic fresh aroma of oyster mushrooms.
Core Features:
1. Balanced Nutrition: Rich in protein (approx. 25-30%), dietary fiber, B vitamins (B1, B2, B6), vitamin D, and minerals (potassium, iron, zinc).
2. Naturally Low-Fat: Low fat content (approx. 2%), suitable for fitness and weight-loss groups.
3. High Bioavailability: Cell wall-breaking technology preserves active components and enhances human absorption rate.
4. Cost-Effective: More affordable than rare mushroom powders (e.g., Lion's Mane), ideal for daily consumption.
II. Primary Benefits
1. Immune Enhancement
- Contains β-glucans and selenium (in selenium-rich variants), activating immune cells to prevent colds.
2. Digestive Support
- High dietary fiber content (approx. 8-12%) improves intestinal motility and relieves constipation.
3. Antioxidant & Anti-Aging
- Polyphenols and vitamin E scavenge free radicals and delay cellular aging.
4. Lipid Regulation
- Unsaturated fatty acids (e.g., linoleic acid) help lower cholesterol and prevent cardiovascular diseases.
5. Bone Strengthening
- Vitamin D promotes calcium absorption; enhanced efficacy when consumed with milk or soy milk.
III. Suitable Groups & Contraindications
Suitable for:
- Individuals with "three highs" (hypertension, hyperlipidemia, hyperglycemia)
- Those with constipation or weak digestive function
- Children, pregnant women (under medical guidance), and seniors for nutritional supplementation
- Vegans and fitness enthusiasts for protein supplementation
Contraindications:
- Contraindicated for individuals allergic to mushrooms.
- Use with caution by gout patients (contains trace purines).
I. Product Overview
Lion's Mane Mushroom Powder is a powdered product made from Hericium erinaceus (Lion's Mane Mushroom) through drying, grinding, or further processing. It combines nutritional and medicinal value, typically appearing in pale yellow to brownish hues with a fine texture and natural mushroom aroma.
II. Primary Benefits
1. Brain Health & Cognitive Enhancement
Stimulates Nerve Growth Factor (NGF) to promote neural repair, improving memory and concentration. Ideal for individuals with neurasthenia or those seeking cognitive enhancement.
2. Spleen-Stomach Nourishment
Repairs gastric mucosa, aids in treating gastric ulcers and chronic gastritis, and alleviates indigestion and bloating. Revered as a "treasured stomach-nourishing ingredient."
3. Immune Regulation
Polysaccharides enhance immunity by boosting white blood cell activity, offering adjunct benefits in cancer therapy.
4. Antioxidant & Anti-inflammatory Effects
Inhibits free radicals, reduces inflammatory responses, and delays aging.
III. Suitable Groups & Contraindications
Suitable for:
- Individuals with gastric conditions (e.g., ulcers, gastritis)
- Those needing immune support or postoperative recovery
- Mental workers and individuals with neurasthenia
- People with dyslipidemia (contains unsaturated fatty acids)
Contraindications:
- Contraindicated for those allergic to mushrooms.
- Discontinue immediately if rash, itching, or allergic reactions occur after consumption.
Hunan Dacheng Medical Chemical Co., Ltd.
Add : Lengshuijiang City, Hu'nan, China.
Tel : +86-738-5276519 5276510
Contact : Mr.Tang +86-13607387586
E-mail:sales@mtchem.com.cn
URL : www.mtchem.com.cn